F o o d M e n u

Ask your server about the weekly specials

Monday

House Ramen Special

Tuesday

Taco Tuesday and Tamales

Wednesday

Classic Beer Cheese Soup

Thursday

Dexter’s Family Jamaican Soup

Friday

Peruvian Soup Fridays

ask about our special wine pairings

Brunch

SHAREABLES
  • DUNGENESS CRAB BENEDICT $30

    Toasted English Muffin, Dungeness crab, poached eggs, and hollandaise sauce. Served dairy free with scalloped potato

  • CHILAQUILES $26/$35

    Crispy tortilla chips, sunny-side-up egg, salsa verde, queso fresco, fresh avocado, drizzed with cream, garnished with cilantro
    - Petite Order 3 oz tenderloin $26
    - Full Order 6 oz tenderloin $35

  • PORK BELLY BREAKFAST SANDWICH $23

    Pork belly, sunny-side-up egg, avocado, red onion, heirloom tomato, gouda, arugula, maple bacon aioli, on a toasted brioche bun

  • HUEVOS RANCHERO FLATBREAD $22

    Light and crispy flatbread with house-made red sauce, whipped black beans, avocado, queso fresco, radish, topped with quail eggs

  • BELGIAN WAFFLES $13

    Crispy pearl sugar Belgian waffles with whipped lemon mascarpone and blueberry compote

  • LOX CARPACCIO SALAD $22

    Thinly sliced Scottish salmon lox, arugula, drizzled with lemon-dill aioli, granished with capers, red onion, and chives. Topped with everything bagel croutons

  • MUSHROOM SCRAMBLE $22

    Goat cheese eggs scramble, kale,onions, local wild mushrooms, and crispy proscuitto

Shareables

SHAREABLES

Salads

  • EARTH GODDESS $22

    Housemade curried chickpeas, pickled beets, watermelon radish, cucumber, quinoa, kale, arugula with a housemade tahini maple dressing
    – add avocado $5
    – add chicken $5

  • BUTTERLEAF COBB SALAD $21

    Hardboiled egg, bacon, avocado, chicken, tomatoes, housemade Stilton blue cheese dressing

  • SUMMER SALAD $18

    Watermelon, goat cheese, balsamic, watercress, basil

House-Made Dips

  • CHEESE & MEAT BOARD $40

    Assortment of cheese and meat, seasonal accompaniments, bread, crackers
    – half board $25
    – basket of bread $4

  • NEW ZEALAND GREEN LIP MUSSELS $19

    Coconut green curry sauce

  • JERK CHICKEN BAO BUNS $18

    Three buns with zesty island dressing, butter leaf lettuce, purple cabbage, diced red bell pepper, mango chutney

  • WINE BAR WINGS $16

    Six piece chicken wings tossed in choice of sauce.
    Choice of one sauce: Wine Co Jerk sauce, barbecue, or mango habanero

  • SKEWERS $15

    Two skewers per order
    Choose one protein: Shrimp, Chicken, or Beef

  • ROTATING FLATBREAD MP

    Chef's Whim

  • BURRATA $19

    Seasonal accompaniments and crostini

Accompanied by the perfect dippers
Add seasonal crudités to any dip $7
  • LOCAL SMOKED TROUT $19
  • SPINACH & ARTICHOKE $10
  • HUMMUS $13
  • FRENCH ONION $13

Accompaniments

  • CASTELVETRANO OLIVES $9
  • WARM BAGUETTE $8

20% service fee will be added to all parties of 6 or more

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